Summer Solstice Cocktails

As most of you likely know by now, I’ve been working with Diageo Brands as one of their influencers for about two years! I even got to visit them during my last trip to NYC.

 

They sent me some lovely cocktail recipes last night to share with y’all – take a look and let me know if you try one.

 

 

CAPTAIN MORGAN’S SUNSET SIPPER

 

1.5 oz. Captain Morgan Pineapple Rum

1 oz. Orange Juice

1.5 oz. Coconut Cream

Ground Nutmeg / Cinnamon Blend

 

Directions: Shake all & strain over ice into a double old-fashioned glass. Garnish with dusted nutmeg / cinnamon.

 

 

 

 

PUT THE THAI IN THE COCONUT

1.5 oz. Captain Morgan Coconut Rum
.75 oz. Lime Juice
.75 oz. Simple Syrup
3 Slices Fresh Lemon Grass, Muddled
1 Slice Jalapeño Pepper, Shaken (to taste)

Directions: Muddle, shake all and fine-strain into a martini glass. Garnish with a skewered jalapeño slice.

 

 

 

 

 

 

CAPTAIN MORGAN‘S PIRATE PARADISE

1 oz. Captain Morgan Grapefruit Rum
.5 oz. Elderflower Liqueur
.75 oz. Lime Juice
.5 oz. Honey Syrup
2 oz. Coconut Water

Directions: Shake and strain over ice into a Collins glass. Garnish with ¼ of a grapefruit wheel.

 

 

Enjoy!

 

Love to all y’all,

 

Molly