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chicken fingers

Fashion & Style 

How the Love of a Boy(s) Lead to My Love of Food

June 24, 2013June 24, 2013 Love, Molly Kate 2063 Views 2 Comments 5&10, Athens, Athens Georgia, brunch, Chef Reid Harrison, chefs, chicken fingers, DePalma's, Dovetail, Farm 255, Farm 255 closing, Southern Style YALL, The Porterhouse Grill, Twang

I’ll admit it. I was once The Girl Who Would Only Eat Chicken Fingers. Sad, but true. It was a

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Formerly Southern Bon Vivant, With Grit(s) & Grace is by Molly Kate and focuses on life as a parent in a blended family along with travel, food, and other lifestyle tips.

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